top of page
back02.png
copi02.png
logo_wh.png
Anchor 1
back01.png
copi01.png

Authentic warabimochi that is soft enough to melt in your mouth.
A great reward for yourself or a gift for someone special.
We deliver melting happiness that is only possible with our special manufacturing process.

back03.png
back04.png
copi03.png
Main Edit 2.00_00_06_27.Still Image 004.jpg

1. Made with rare genuine bracken powder

We use the precious "real bracken powder," of which only 70g can be harvested from 10kg of the root part of the wild bracken plant.

IMG_2917.jpg

2. A texture that's even softer than you'd imagine

In pursuit of the ultimate soft and creamy texture, we went through repeated trial and error with the ingredient mix and cooking method to achieve the ultimate in softness.

OUR QUALITY

_MG_7284.JPG

3. Roasted soybean flour

We use specially selected soybean flour, roasted at the right temperature and time with the utmost care to ensure that the color and flavor are deep and the original flavor stands out. No sugar is used.

Traditional sweets "Warabimochi"

We wanted to bring the beloved "Warabimochi" to the younger generation and more people, so we added new appeal to it and created the "New Warabimochi."
 

copi04.png
DSC07693.jpg

Soft and creamy fresh warabi mochi

Warabimochi with a soft and creamy texture. Its appearance, sprinkled with a generous amount of specially selected soybean flour, is very striking.

【flavor】
Wasanbon / Azuki beans / Hojicha [Price]
Small box 650 yen (tax included) / Large box 1200 yen (tax included)
*Please note that prices may differ for Hokkaido, Okinawa, and remote islands.
【calorie】
Wasanbon 136Kcal / Azuki beans 179Kcal / Hojicha tea 141Kcal
【allergy】
Wasanbon: soybeans/Azuki: soybeans/Hojicha: soybeans [Shelf life]
Since this is a fresh confectionery, we recommend eating it today.
*We add plenty of soybean flour to maintain the soft and creamy texture.

【Preservation method】
Avoid high temperatures and humidity. If you are eating it on the same day, store it at room temperature. If you are eating it the next day, store it in the refrigerator.

LINE UP

Cream warabimochi

A new marriage of cream and warabimochi. The combination of the soft, chilled warabimochi and rich, pure fresh cream is exquisite.

【flavor】
Plain/Black sesame/Hojicha/Matcha [Price]
Single item 450 yen (tax included) / Set of 4 1800 yen (tax included)
*Please note that sales contents may vary depending on the store.
*Prices may vary for Hokkaido, Okinawa, and remote islands.

Thank you for your understanding.
【calorie】
Plain 171Kcal / Hojicha 152Kcal / Black sesame 172Kcal
/ Matcha 196Kcal
【allergy】
Plain: soybeans, milk / Hojicha: soybeans, milk / Black sesame: soybeans, milk, sesame / Matcha: soybeans, milk [Shelf life]
Shelf life: 3 days including the delivery date.
【Preservation method】
Please store in the refrigerator. * Thaw at room temperature for 2 hours or in the refrigerator for 3 to 4 hours.

Main Edit 2.00_00_17_04.Still Image 002.jpg
IMG_2990Report.jpg

Drinkable warabimochi

Our pursuit of creating a melt-in-your-mouth warabimochi has resulted in our "Drinkable Warabimochi," with its addictive new texture.

【flavor】
Black honey/Milk tea/Matcha [Price]
730 yen each (tax included)
*Prices may vary for Hokkaido, Okinawa, and remote islands .

note that.
【calorie】
Black syrup: Wasanbon 423Kcal, Azuki 459Kcal/Milk tea: Wasanbon 485Kcal, Azuki 521Kcal/Matcha: Wasanbon 626Kcal, Azuki 662Kcal
【allergy】
Black syrup: soybeans, eggs, milk, coffee / Milk tea: eggs, milk, soybeans / Matcha: milk, soybeans [Shelf life]
This product is served with ice. Please consume as soon as possible after receiving.

Please check with each store for availability of each product flavor.

back05.png
copi05.png

SHOP INFORMATION

Tenjinbashi store.jpg

〒530-0041

Osaka Prefecture, Osaka City, Kita Ward, Tenjinbashi 5-7-28

河原町店外観.jpg

〒600-8001

85 Shinmachi, Shimogyo Ward, Kyoto City, Kyoto Prefecture

覚王山

〒464-0821

1-1-6 Suemoridori, Chikusa-ku, Nagoya City, Aichi Prefecture

bottom of page